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Tender small whole chicken marinated in a smoky, spiced groundnut (peanut) rub - a beloved Nigerian street food, grilled over open flame

Thinly sliced beef skewers coated in yaji - a bold blend of groundnuts, ginger, paprika & spices

Golden deep-fried balls made from blended black-eyed peas, seasoned with onion and pepper. Crispy on the outside, fluffy inside

Sweet, pillowy deep-fried dough bites - Nigeria's answer to doughnuts. Light, airy, and utterly addictive. Choose your flavour:

Thick-cut Nigerian yam (earthier and starchier than potato) fried golden and lightly seasoned

The iconic West African one-pot rice dish slow-cooked in a rich tomato, pepper, and spice base. Smoky, fragrant, and deeply flavourful

A crunchy, baked Nigerian snack - lightly sweetened bite-sized pieces, similar to a biscuit in texture. Low carb and lactose free.

Baked, not fried. Ugu - Nigeria's nutrient-rich fluted pumpkin leaf, thinly sliced into light, savoury crisps. Low in calories, high in goodness. An acquired taste worth acquiring.

A Northern Nigerian delicacy: thin sheets of sun-dried beef, marinated in a paste of groundnuts, spices & pepper, then dried to a chewy, intensely flavoured bite.

Popcorn drizzled with rich salted caramel, the perfect balance of sweet, salty, and crunchy

A vibrant blend of zobo - our house hibiscus drink brewed with pineapple, ginger and cloves, lifted with sparkling soda. Floral, fruity and cooling.

Tangy tamarind - a sweet-sour tropical fruit, shaken with fiery fresh ginger and citrus. Bold, refreshing, complex.

Our house Lemon & Ginger juice, charged with dry ginger beer and sharpened with fresh squeezed lime. Sweet, fierce, and unapologetic. You've been warned.

Naturally tapped from the oil palm tree - mildly sweet, slightly fermented, earthy and traditional

A traditional northern Nigerian drink made from millet, spices, and yoghurt. Rich, refreshing, and well tolerated by many people who are lactose-sensitive due to fermentation.

Bold, fruity, and naturally sweet with a gentle tang

Deep ruby red hibiscus drink - No added sugar, naturally sweetened with pineapple and infused with ginger and cloves

A concentrated citrus and ginger juice bright, warming, and unapologetically fiery with a lingering sweetness

Malt, Coke, Fanta, Sprite, Fayrouz etc

Trophy, Heineken, Star, Desperados etc

Ask your host for our bottle selection